Rice Crispy Treats

These are very quick and easy!

Ingredients:

• 1 10oz bag vegan marshmallows (Dandies worked perfect!)
• 1/4 cup vegan margarine
• 1/2 tsp vanilla extract
• 8 cups rice crispy cereal
• Optional - chocolate chips

To make:
In large pan heat the margarine until melted on low heat. Add marshmallows and allow them to fully melt. This part takes a while, but they will eventually melt!

Remove from heat and add vanilla extract. Fold in the cereal. Pour into a 11x9 pan and squish down with a lightly oiled spatula. Let cool.

Voila! Yummy! And just so you know, you can eat a whole pan of these and not get a stomach ache...